Crispy, golden slices of lotus root with a light, satisfying crunch. These lotus chips have a mild, earthy sweetness, a touch of salt, and a hint of spice for extra flavour. Perfect on their own or served as part of your catering spread, especially alongside your favourite dips.
Our fried lotus chips are a delicious and unique alternative to regular potato chips, handcrafted from fresh lotus root and fried to golden perfection. They’re ideal for:
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Healthy snacking
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Party platters
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Gourmet or Asian-inspired treats
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Vegan-friendly finger food
Whether for a casual gathering, corporate event, or festive celebration, these chips are a crunchy, irresistible addition to any menu.
Ingredients
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Fresh lotus root
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Vegetable oil (for frying)
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Salt
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Spices
